A rotating exhibit of the things I love most about living in San Francisco.

hidden gem in the civic center: mirtille

20120705_food_mirtille_2det by markevnic72
lentil soup, french press, a photo by markevnic72 on Flickr.

Bonjour Mirtille.

Part of starting a new job is adapting to a new stomping ground as well. “Living into” your new job involves getting to know new coworkers and routines but also, exploring a new neighborhood. Finding a good cup of coffee and a quiet lunchtime escape is essential. Mirtille has become (one) of those spots for me. And they have Parisienne Macaroons too- that’s a bonus.

Given that Mirtille is conveniently located in the heart of the Civic Center and quite near a major BART and MUNI station, it continues to appeal to locals-in-the-know and somehow remains invisible to tourists. The outside of the cafe is painted jet black and there’s very little signage to call it out. Inside, you’ll find sexy plum colors, a little chrome, and comfortable chairs. And you ‘ll find your cup of coffee.

The staff are reliably friendly, and every once in a while you’ll hear a bit of spoken french, as well. The cafe feels more European than American. The food takes you to France, too. Beyond your espresso, you’ll find quiche and pretty baguette sandwiches. Pastries. Making your own salad at the counter is fun- for one set price, choose your greens and up to six ‘add-ins’. All the ingredients are fresh. A personal favorite is the soup of the day. And, the french press, bien sur.

options at Mirtille, Civic Center, SF

options at Mirtille, Civic Center, SF

zucchini soup, ginger carrot soup

zucchini soup, ginger carrot soup

Mirtille
87 McAllister St
(between 7th St & Leavenworth St)
San Francisco, CA 94102
Neighborhood: Civic Center/Tenderloin

(415) 252-7661

mirtille.com

Hours:
Mon-Thu 7 am – 7 pm
Fri 7 am – 6 pm
Sat 7:30 am – 4 pm
Sun 7:30 am – 11 am

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2 responses

  1. Well bless you for spotting this one for the rest of us. It’s enough off the beaten path that i’d never have found it without you. I’m already drooling over the idea of a croque monsieur finished in the press.

    August 25, 2012 at 12:45 pm

    • Just trying to keep up with you!

      August 25, 2012 at 12:46 pm

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