best san francisco bakeries: goody goodie cream & sugar
You know I love a discovery, a real find. There’s a gem that’s opened up in the neighborhood where I work and it’s called Goody Goodie cream & sugar.
Conveniently located next to a stella-r coffee shop, Vega (see my review of Vega, here), Goody provides the knockout of the ‘one, two’ punch to be found on Folsom Street between 8th and 9th. While Vega will fix you up with a top-notch coffee, Goody provides the sweets and even sandwiches, made daily from market-fresh ingredients. While I got there too late for the sandwich today (farmer’s market nectarine, tarragon and Mt. Tam cheese, yeah really!) I had my pick of many cookie options and a super special surprise, a sample of the wafer, made of a combination I’d really never thought of but it SO works.
Old School Chocolate Chip– so good. More than half the cookie IS the chocolate chip, sort of melted and fused together. I’d dare say 3/4 the cookie is chocolate, in fact. They use semi-sweet, which I like best. . . this is not a cloying sweet cookie. I ordered the “Bite-Me” size, which is the small option; at between 1-2 inches, they’re thick and the perfect size to sate your chocolate fix. Go with them so you can sample more 😉
Circus, a semi-sweet chocolate chip with caramel corn baked into the cookie. Equally good, the chips are now layered with notes of caramel and the buttery savoriness of the popcorn- another winner here.
Wafer of cocoa nib and oil cured-olives, what can I say but this is the standout, if only because the flavor profile is so new to me and works so well. Going either sweet or savory, this would be a great addition to your dinner party, either as an appetizer with a wine and cheese pairing or incorporated into a dessert. It’s absolutely fine on its own too, and I heartily recommend you try it.
Like Vega, Goody caters to sidewalk traffic- there’s nowhere to sit. Rather, you’ll place your order through the cute set of clapboard windows under an old-fashioned awning. The look is quaint for this gritty neighborhood, hence the “goody goodie” name. . . ??? Of course this belies a sassy streak- after all, they call the little cookies “Bite-Me”s and mix chocolate and olives; I love the delicious incongruity of it all! Salty and sweet, Sassy and cute, you will find both converge at this neat spot. You can expect certain items on standard rotation and some changing daily specials, depending on what’s been found at the farmer’s market. They’ll even tell you the optimal wine pairing for anything you buy, as wine is another passion of the store owners.
While taking the many options in and trying to decide what to order, I had the best conversation with one of the owners, ranging from a shared love of local food and farmer’s markets, to cookies, to wine. . . you get the idea. These folks LOVE food, and they LOVE LOVE LOVE what they do. You can tell they will be doing a lot of experimentation here. How can you not love a business like this? And it’s all reflected in the product, which is amazing.
1246 Folsom St
(between 9th St & 8th St)
San Francisco, CA 94103
This entry was posted on August 6, 2010 by markevnic72. It was filed under bakery reviews, Food, food reviews, local businesses I love, lunch spot reviews and was tagged with bakery, cafe, cookies, folsom, Food, Goodie goodie, Goody goodie, goody goodie cream & sugar, lunch, sandwiches, SOMA, Vega.